Total lipid (fat) per 100 gram

Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed100.0 g
Fat, beef tallow100.0 g
Fat, mutton tallow100.0 g
Oil, walnut100.0 g
Oil, almond100.0 g
Oil, apricot kernel100.0 g
Oil, soybean lecithin100.0 g
Oil, hazelnut100.0 g
Oil, babassu100.0 g
Oil, grapeseed100.0 g
Oil, cupu assu100.0 g
Oil, teaseed100.0 g
Shortening, household, lard and vegetable oil100.0 g
Oil, sunflower, linoleic, (partially hydrogenated)100.0 g
Shortening bread, soybean (hydrogenated) and cottonseed100.0 g
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)100.0 g
Shortening frying (heavy duty), beef tallow and cottonseed100.0 g
Shortening industrial, soybean (hydrogenated) and cottonseed100.0 g
Shortening frying (heavy duty), palm (hydrogenated)100.0 g
Shortening household soybean (hydrogenated) and palm100.0 g
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)100.0 g
Oil, sheanut100.0 g
Oil, sesame, salad or cooking100.0 g
Lard100.0 g
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)100.0 g
Oil, soybean, salad or cooking, (partially hydrogenated)100.0 g
Oil, rice bran100.0 g
Oil, wheat germ100.0 g
Oil, peanut, salad or cooking100.0 g
Oil, soybean, salad or cooking100.0 g
Oil, coconut100.0 g
Oil, corn, industrial and retail, all purpose salad or cooking100.0 g
Oil, palm100.0 g
Oil, ucuhuba butter100.0 g
Oil, sunflower, linoleic (less than 60%)100.0 g
Oil, cocoa butter100.0 g
Oil, cottonseed, salad or cooking100.0 g
Oil, sunflower, linoleic, (approx. 65%)100.0 g
Oil, safflower, salad or cooking, linoleic, (over 70%)100.0 g
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)100.0 g
Vegetable oil, palm kernel100.0 g
Oil, poppyseed100.0 g
Oil, tomatoseed100.0 g
Oil, olive, salad or cooking100.0 g
Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings100.0 g
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor100.0 g
Oil, industrial, soy ( partially hydrogenated), all purpose100.0 g
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry100.0 g
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening100.0 g
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter100.0 g
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter100.0 g
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product100.0 g
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings100.0 g
Shortening, confectionery, fractionated palm100.0 g
Oil, industrial, palm kernel (hydrogenated), filling fat100.0 g
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables100.0 g
Shortening, industrial, soy (partially hydrogenated ) and corn for frying100.0 g
Shortening, industrial, soy (partially hydrogenated ) for baking and confections100.0 g
USDA Commodity Food, oil, vegetable, soybean, refined100.0 g
USDA Commodity Food, oil, vegetable, low saturated fat100.0 g
Oil, industrial, canola, high oleic100.0 g
Oil, industrial, soy, low linolenic100.0 g
Oil, industrial, soy, ultra low linolenic100.0 g
Oil, industrial, soy, fully hydrogenated100.0 g
Oil, industrial, cottonseed, fully hydrogenated100.0 g
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy100.0 g
Fish oil, menhaden, fully hydrogenated100.0 g
Shortening industrial, lard and vegetable oil100.0 g
Oil, avocado100.0 g
Oil, canola100.0 g
Oil, mustard100.0 g
Oil, sunflower, high oleic (70% and over)100.0 g
Shortening, special purpose for cakes and frostings, soybean (hydrogenated)100.0 g
Shortening, special purpose for baking, soybean (hydrogenated) palm and cottonseed100.0 g
Oil, oat100.0 g
Fish oil, cod liver100.0 g
Oil, industrial, soy, refined, for woks and light frying100.0 g
Fish oil, menhaden100.0 g
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening100.0 g
Fish oil, salmon100.0 g
Fish oil, sardine100.0 g
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)100.0 g
Oil, industrial, mid-oleic, sunflower100.0 g
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying100.0 g
Oil, industrial, canola for salads, woks and light frying100.0 g
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying100.0 g
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts100.0 g
Oil, nutmeg butter100.0 g
Fish oil, herring100.0 g
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)100.0 g
Oil, whale, bowhead (Alaska Native)100.0 g
Oil, corn and canola100.0 g
Oil, walrus (Alaska Native)100.0 g
Oil, corn, peanut, and olive100.0 g
Oil, beluga, whale (Alaska Native)100.0 g
Oil, flaxseed, cold pressed99.98 g
Shortening, vegetable, household, composite99.97 g
Fat, duck99.8 g
Fat, turkey99.8 g
Fat, goose99.8 g
Fat, chicken99.8 g